Description
This creamy pistachio milkshake is perfect for a refreshing treat!
Ingredients
Scale
- 1 cup milk
- 1 cup ice
- 2 tbsp pistachio butter
- 2 tbsp sugar
- 1/4 tsp xanthan gum
- 1/8 tsp sea salt
- whipped cream (optional)
Instructions
- Place all the ingredients in the blender starting with the ice, milk, pistachio butter, sugar, xanthan gum, and sea salt and blend.
- Serve in a tall glass, top with whipped cream and sprinkle with chopped pistachios for a pretty drink or enjoy as is.
Notes
- For extra flavor, you can add a handful of chopped pistachios on top.
- Prep Time: 10 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 300
- Sugar: 22g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg